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LA1 has achieved for the first time that all its programs exceed 10% audience. The question is at what price

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RTVE 1 has first achieved that all its daily programs exceed 10% screen share. An achievement that, however, puts a few questions on the table: is it a sustainable change or a timely surprise? And beyond: Have you done it by lowering its public television category, going down to mud to compete? Will these programs and approaches be maintained once there is a turn in the government? Many questions from a figure of Share Certainly notable and that marks a before and after for the corporation. The figures. That 10% share occurred Last Monday, September 22when an average of 12.5% ​​of Share. That is, only behind Antena 3 and its 13.9% on average. In the morning strip, the ‘morning news’ (20.2%) and ‘The time of 1’ (17.6%) stood out. ‘Mañaneros 360’ maintained a double emission with very solid results (15.5% and 11.1%) and the ‘1’ mediodia news highlighted with 14% of Share. In the afternoon, ‘straight to grain made 10.4% and surpassed its Telecinco and Four competitors. ‘Wild Valley’ (11.4%) and ‘The Promise’ (12.5%) They followed leaders and ‘bad languages’ made its own record with 10.6%. ‘Here the earth’, finally, made 11.7%. The night block, already with mainly non -daily programs, was composed of ‘News 2’ (12.1%), ‘La Revuelta’ (11.7%) and ‘Masterchef Celebrity’ (13.7%). How it has been done. The figures have been achieved with a thorough reorganization of the grill, with four magacins that cover current and politics, and a commitment determined by entertainment and direct formats, and covers from the ‘morning news’ at 6:00 to the end of ‘Masterchef Celebrity’ at dawn, all with two -digit quotas. It is the key to understanding the new strategy of the1: greater weight of informative magazines, competitive entertainment and programming for diverse audiences. Go to mud. Maybe the attempt to recycle the wicker of ‘Save Me’ They will not work in audience, but the intentions were clear: compete directly with private chains. But here we find the first dilemma of this success of the1: the borders between public television and entertainment of private chains are blurred. There are those who denounce a kind of “Telebasura covert“, that is manifested in Commercial formulas as sponsorships, promotions and Product Placementwhat has even gained some sanctions to the entity in programs such as’Great Prix‘or’ Masterchef ‘. Politicians in RTVE. This leads us to the political issue. The current composition of the Board of Directors of RTVE, with majority of counselors related to government blockis being perceived as excessively politicizedwith doubts about the informative plurality and the representativeness of the programming. Many critics see open pro -government affiliation in presenters such as Silvia Intxaurrondo (which has had to defend themselves from abilities to favor the government), Javier Ruiz or Jesús Cintora (the latter in the 2, and both investigated by RTVE itself After vulneration complaints of plurity and rigor) The issue on the table is: Does this new RTVE prioritize profiles and content aligned with the interests of the management, raising the risk of indirect censorship or systematic bias? Something may have to do with the renewed success of the1, but … Do you have continuity? Nothing is forever. This political affiliation is real or perceived (which has also been reflected in decisions as significant as the Eurovision abandonment), What is clear is that it could mean a risk for all these programs when there is a change in political orientation in government. Ruiz himself seems to reflect on it in This interview with El Paíswhere he assumes that he will end out of the entity once there is a turn in the government. There was already talk of it around Broncanowhich has the most media program, but it is understood that the entire grill is marked by a specific orientation, these programs (and audiences) would be in danger. In that case, La1 would have to put on the table if you are more interested in the audience or loyalty to whom the Moncloa occupies. Controversies of a lifetime. For decades, RTVE has been subject to constant political fluctuations that condition its management and programming, making its effective independence difficult. In 2006, the government of José Luis Rodríguez Zapatero promoted an important reform with the Law 17/2006 of the radio and television of state ownershipwhose objective was to independent the corporation of political power to guarantee stability, plurality and autonomy similar to the BBC model. The law conceived RTVE as a corporation with public capital, regulated as a commercial company, with a council appointed by consensus in Parliament with qualified majority and long mandates to avoid political interference. However, this reform has been Historically undermining for political conflicts. Successive governments, especially that of the PP after Zapatero, altered the conditions to resume more direct control, as happened when the qualified majority to appoint the directors and returning the executive greater capacity to influence the direction of RTVE. These recent measures have Formal independence weakened which sought to get and put control again in partisan hands. Header | RTVE In Xataka | 739 million euros: an audit of the Treasury points to a possible budget hole in RTVE

The human brain works as a predictive machine. The question is if a Cyborg future awaits us: 1×22 crossover

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We have a new episode of Crossover, the 1×22, and attentive because this time the topic is so interesting and has given so much that we have dedicated the entire program. Thus, this time we have been able to interview the Dr. José Sánchezneuroscientific and disseminator, which investigates How the brain worksemotions and Intelligence. In this interview of just over an hour Sánchez makes us an introduction to his experience with this area and then start with a unique idea: that the brain is a predictive machine. It also speaks to us, of course, artificial intelligence – the generative is of course A predictive machine– And with human emotions, but then the thing gets interesting. And he does it because with him we chat of the impact, present and Neuralink future and brain chips of other rivals. How will that impact our future? Will we end up being something like Cyborgs? We do not know, but before that happens, there is another debate we are talking about: that of social relationships and how these advances can affect mental health. Without a doubt, a spectacular episode that we hope you enjoy as much as we have enjoyed seeing it. Do not hesitate to comment, please, both here and in the YouTube channel itself. On YouTube | Crossover

The Mercadona Crusade against Home Kitchen is working. The question is what nutritional cost we are accepting it

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In the last eight months, Mercadona has won seven more tenths in market share and already reaches 27.3%. It is a real barbarity that reaffirms it in the lead and moves it away from its closest competition: Carrefour. But the most striking is not that. The most striking thing is that, According to the dataeverything is because The crusade against the future of the kitchen at home Juan Roig is paying off. We knew that the world has been quitting for decades, what we didn’t know is that this was going to go so fast. What we do not know, in fact, is what consequences all this has in the medium term. Are we putting the foxes to monitor the chicken coop? A future, but now. Because, although Media Spain threw himself on Roig when he assured “in the middle of the 21st century there will be no kitchens”, the truth is that right now more than eight million Spaniards resort to the prepared dishes of the supermarket. In fact, Statistics tell us data That, in the last decades, home cuisine had been in clear decline. Millennials “ate 30% more often in restaurants than any other generation; when they cooked, they spent less time (one hour less than the X generation) and, when they bought, they opted more by prepared meals, pasta and sweets than the rest.” They are USAs, but We can find similar trends in all western countries. There was a small change with pandemic, but things They seem to be returning to their channel. 17 kilos per head. That is The amount of prepared dishes they consumedon average, the Spaniards in 2024. 6.6% more compared to the previous year. And in these data we do not take into account that The tendency not only “translates In a greater offer of prepared dishes, but also in a simplification of fresh products, destined to reduce the time we dedicate to the kitchen. “ The reasons are clear and understandable: According to Kantar consultancy“comfort, lack of time and the increasingly elaborate and healthy proposals by supermarkets” are the factors behind this change. But this is true? I refer, specifically, to “healthy proposals.” And not with respect to traditional precooked dishes, which that (a priori) is evident. But, with respect to the general diet of consumers. That is: this movement is improving our diet or not? The question is pertinent. Above all, because we have the problem of ultra -processed. It is increasingly evident (Ylgreat studies confirm this) that there is a “positive correlation between the consumption of these foods and A list of up to 32 health problems ranging from cardiovascular mortality to depression. “ We talk about an increase of about 50% in the risk of death related to cardiovascular problems, a similar increase in the risk of anxiety and “common” mental health problems, and a 12% increase in the probability of developing type 2 diabetes. Even more The data show An increase of 21% in the risk of death for any cause and one between 40 and 66% of the risk of death by heart attack. The invasion of the defendants. In 2010, ultraprocessed food represented 31.7% of the Spanish diet and 80.4% of all added sugars. That is, the weight of the processed food in our diet tripled between 1990 and 2010 (from 11% to 31.7%). In parallel, the weight of added sugars has gone from 8.4% of our daily energy intake at 13%. It is a serious problem and becoming aware of it has made, as we said, the products are healthier than before. But the emergence of these pre -cooked dishes much more attractive, convenient and accessible raises doubts. Are we facing a new phase of that trend? Will our diet worse? Answers are missing. It is soon to see how all this is affecting (and will affect) the food of citizens. Do not forget that, as we often repeat, not all processed foods They suppose a health risk. But what the historical experience tells us is that we cannot leave everything in the hands of the companies in the sector: without an ambitious regulation and a committed public opinion, the situation can become against us. It is, it seems, the ideal moment to use this boom in favor of public health. Then it will be much more difficult. Image | JJ Melero In Xataka | Juan Roig believes that cooking at home has no future. There are eight million Spaniards who are already giving the right

If the question is how the struggles of the Roman gladiators were, the answer was in Serbia: they included bears

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Archaeologists (and also novelists and Of course Hollywood) Imagine the Roman amphaters full of gladiators, weapons and wild animalsbeasts captured to submit them in the circus sand. One thing is however imagine or intuit it based on what historical and mosaic stories tell us, and another very different is to find palpable evidence. That is what has achieved A team of archaeologists in Serbia, near the remains of the Roman amphitheater of Viminaciumformer province of Moesia. And the story he tells is fascinating. Much more than bones. What the researchers have found in the vicinity of the Viminacium Amphitheater, a wide venue built towards the second century DCoval, with high walls and capacity for some 7,000 people, was part of the skull of a brown bear. Nothing else. Nothing less. For the common of mortals the bones could have gone unnoticed, but Nemanja Marković and the rest of the researchers who They have just published his findings in AntiquityThey saw something else: a story that tells us about beasts, gladiators and struggles. Why’s that? Because beyond the characteristics of the bones, which reveal to what kind of animal they belonged to, the skull retains marks that tells us about its last days in Viminacium. What did he do, what treatment he received, where he lived and what the bear died. Thanks to the application of bone analysis techniques, radiographs, microscopic analysis and DNA sequencing, the first thing the archaeologists found is that the skull belonged to a Ursus arctosa male of about six years that the hunters probably arrested in the same region, in one of the forests that extend through the Balkans. The fact is interesting because it suggests that the Romans had a hunting network that supplied animals for their shows. It is nothing new. Other studies They have revealed how the Empire counted of a sufficiently greased, broad and efficient system to bring lions to Britannia. All for the purpose of supplying the amphitheaters where the elites and the people were distracted. What the wounds reveal. If the bones tell us things, much more do their wounds and brands, the great source of information to which Nemanja Marković and his colleagues have resorted. The first thing that caught their attention was an injury in the front of the skull, a broad wound in which the scientists appreciated two indications: one of healing, another of infection. That already tells us about a serious injury that the animal suffered for a season. The next question is evident: how was it? The other protagonist: the Venatore. To answer that issue, researchers have looked directly at the amphitheater and a very concrete type of show: the fighting between beasts and Venators (either Bestiarii), fighters who dedicated themselves to the sand with animals to delight the public. “The Roman amphitheats also organized ‘Beast Cacerías’ (Venation), which faced people against animals, a show that lasted from the republican period to late antiquity, ” They remembered Recently in Plos One The authors of another study that found another evidence of that kind of shows in Roman Britannia: the pelvis of a relatively young man (he was not more than 35 years old) who showed a clear and deep dentellada de León. Unraveling the story. “We cannot say with certainty if the bear died directly in the sand, but the evidence suggests that the trauma occurred during the shows and the subsequent infection significantly helped his death,” Marković explains in Live Science. The finding is relevant because until now historians only had references to use bears in this kind of shows. Do not test palpable. “This study provides the first direct osteological evidence of the participation of brown bears in Roman shows.” Not just that. Beyond the front wound caused perhaps by the spear of a Venatore, The researchers observed something else. The bear jaws also seemed to show traces of infection. And above all their canines were spent. The reason? The study slides that could be due to prolonged captivity during which the animal was dedicated to biting the bars of its cage. “It is likely that he has been in prison for years, not just weeks,” says the expert, which leads him to think that he participated in several Viminacium shows, where they came to reside several tens of thousands of people. One last mystery. That’s how it is. The bones hide a last mystery, a question that remains by driving at the archaeologists table: the skull of the brown bear was among the remains of a small building close to the entrance of the amphitheater. Was he buried there? And if so, why? “Previous investigations suggest that the dead animals in the sand were dismembered nearby, their meat was distributed and the bones were ruled out near the amphitheater, not buried in a formal animals cemetery,” Comment The Serbian researcher. “The fact that this bear was buried and not discarded as other animal remains suggests that the spectators or organizers of the games attributed some symbolic value. Perhaps respect, perhaps superstition. What is clear is that his death was not anonymous or banal,” Marković ditch in statements collected by National Geographic. Archaeologists too They discovered Part of the skeleton of a leopard in the same construction and bones of other wild animals, including brown bears, near the amphitheater. When analyzing these bone remains, the researchers dated them between approximately 240 and 350 AD Images | 🇸🇮 Janko Ferlič (Unsplash) and Wikipedia 1 and 2 In Xataka | The incendiary arrows are the favorite weapon of medieval fictions. They really didn’t serve anything

We analyze the big question in video after the Apple event

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Less than 24 hours have passed since Apple presented the new iPhone and, as usual, doubts arise: ¿It is worth renewing the mobile for any of the new models? Does it make sense to make the leap to iPhone Air or is it better to go directly for one of the Pro Line? You may even be valuing a third way: take advantage of discounts from previous models. We return with one of our favorite formats, the Versus. In it we have already compared watches for less than 200 euros, Tables for the Tour of Class And even some of Amazon’s best selling fryers. This time it is the turn of the iPhone. Although we still don’t have the new models in our hands, our partner Samuel Oliver He has put them face to answer the big question: Which one to choose from? Buy a new generation iPhone or take advantage of a previous model? For a long time, the pro models have monopolized all the prominence. This year, the situation has changed. “I think this year’s stars are the base models: we are finally Promotion with those 120 Hz and the 48 MP sensor In your main camera. He iPhone 17 He has inherited a lot from last year’s pro models and receives new chip, the A19 along with important improvements in the Selfie Chamber, ”says Samuel. In the video, our partner describes some of the key assets of the new entrance models, two elements that can be decisive for many users. “Pro models this year are more decaffeinated with potentYou like video and photography”, He adds in front of the camera, and launches a forceful appreciation on the iPhone Air. So far, what is the most difficult mobile to recommend? We will discover it. Samuel also raises several scenarios, including a very common one: those who are thinking of getting an iPhone of the previous generation. “It is Apple’s best telephone until the arrival of the new one, with all the camera news, processor, the camera control button, prepared for Apple Intelligence,” he says about one of the models that has been in the market for a while. In addition, it highlights some of its most relevant characteristics. In the video it is also explained what alternatives we have when Apple discourages models of your store. And here there is good news: It is possible to find interesting devices at lower pricesa more than valid option if you are looking for an iPhone without leaving a fortune. As always in VersusSamuel reviews the strengths and weaknesses of models such as iPhone 15 or the iPhone 14and leaves us not only with its winning option, but with clues for each type of user to find their best choice. The video It is now available on the Xataka YouTube channel. We invite you to see it and, of course, to leave your impressions in the comments. Images | Xataka In Xataka | iPhone Air, iPhone 17 and 17 Pro, Apple Watch Series 11, Airpods Pro 3 and all the News of Apple’s Keynote

Alibaba has presented its largest AI model, with a billion parameters. The question is whether at this point that means something

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The Chinese giant Alibaba has announced a new language model, the largest they have announced to date. It is called Qwen-3-Max and presumes that it has more than 1 billion parameters. The biggest. It is the last model within the series Qwen3 which was launched in May of this year and, as its name ‘Max’ indicates, it is the largest to date. Its size is given by the parameters, 1 billion to be exact, while the previous models of its series reached a maximum of 235,000 million. According to South China Morning Post (Which owner Alibaba), his model stands out in understanding of language, reasoning and text generation. Benchmarks. The results of the benchmarks place QWen3-Max ahead of competitors such as Claude Opus 4, Deepseek v3.1 and Kimi K2. If Gemini 2.5 Pro or GPT-5 does not appear, it is because they are models of reasoning and have only compared rapid response models. As they point out in Dev.toboth Gemini 2.5 Pro and GPT-5 obtain higher scores in mathematics and code, so reasoning models continue to have advantage in those areas. Qwen3-max-preview can already be tested free of charge. Benchmarks shared by Alibaba. Parameters. The parameters are all the internal variables that a model learns during training. In other words, it is the knowledge that the model has obtained from the data with which it has trained and allows it to interpret our requests and generate their answers. In theory, the more parameters, the model will have more and better capabilities. It also implies that it needs more computational power both to train and to execute the model. More does not mean better. The speech of the parameters remembers that of the megapixels with the first cameras. A 100 megapixel sensor will take larger photos than a 10 sensor, but there are other crucial factors that affect image quality such as sensor size or lens luminosity. Quality data. More parameters can be translated into more learning capacity and more resolution of complex tasks, as long as quality training data has been used. It is obvious: a language model that has been trained with redundant, incorrect or biased data will learn and continue to reproduce those errors in their operation. There are more. In 2022, the laboratory Deepmind from Google, discovered that many models were oversized in parameters but underlined in data. To demonstrate it they created the Chinchilla model with “only” 70,000 million parameters, but four times more data. The result was that it beat Gopher, a model with four times more parameters. Architecture. The architecture of the model is another decisive factor in order to achieve an efficient model; A standard architecture is not the same that forces the model to use its entire neuronal network, than one like Mixture of experts which consists of many smaller networks. It would be something like having an expert committee each with a specialty. In this way, the model can choose your expert for each query and not have to use the entire network. For example, with this technique, Mistral manages to use only a fraction of his parameters And so it is faster and cheap to execute. Image | Markus Winkler, via Pexels In Xataka | The ASML-Mistral alliance reveals the European plan B: if we cannot manufacture chips, we will at least control how they are manufactured

To the question of whether ultraprocessed foods are as bad as they have told us, science still has no clear answer

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When going to the supermarket it is easily being surrounded by fried potato bags with different flavors, cookies, soft drinks, frozen pizzas or chicken nuggets that are part of our shopping basket. They are the so -called ultraprocessed foods (UPF), products that have gone through multiple industrial phases and often contain ingredients that are not found in house kitchen, such as corn syrup or hydrogenated oils. A debate for a long time. The alarm was given in the early 2000s Brazilian researcher Carlos Monteiro. While trying to decipher The increase in obesity and type 2 diabetes in your countrydiscovered something paradoxical: people bought less sugar and salt than before. The explanation was in the Super cart: they had replaced the basic ingredients with precooked and ready products to consume that they were loaded with these same foods. Growing evidence. From that moment on, scientists began to put the batteries to try to demonstrate whether there was a link between the high consumption of these products with health problems, because they had increased at a vertiginous pace. From there, dozens of studies associate high diets in ultraprocessed with higher risk of obesity, cardiovascular diseases, type 2 diabetes, cancer and even depression and anxiety. A large -scale study with more than 110,000 adults in the United States found that those with the highest consumption of ultraprocessing were 4% more likely to die for any cause during the monitoring period. Variations between countries. The same amount of ultraprocessing in all countries is not consumed of our area. While in the United States and the United Kingdom Almost 60% of calories come from ultraprocessed In Spain the figure is around 26-30%. Despite being in the lower part of the table compared to Anglo -Saxon countries, recent studies, such as the one published by The BMJ, alert that the strongest evidence associates ultraprocessed exposure with cardiometabolic health problems, metal disorders and mortality in general. Is El Villano processing? Despite the overwhelming correlations, not the entire scientific community agrees to demonize the ultra -processed as a category. The main argument of skeptics is that The group is too broad and heterogeneous. In this way, the question is raised if it is logical to put some donuts, fried potatoes and a supermarket yogurt in the same bag. Some researchers wonder if the association with poor health is not due, simply, that these products are usually rich in fat, sugar and salt, and poor in fiber and vitamins. However, several studies have tried to clear this unknown. A clinical trial of the University College of London He compared two dietsone based on minimally processed foods and another with ultraprocessed, but both with identical levels of key nutrients such as proteins, fats, fiber and sugar. Surprisingly, participants lost twice the weight with the minimally processed food diet. This suggests that nutritional composition is not everything. Beyond calories. A breaker essay led by physiologist Kevin Hall in the National Institutes of Health of the United States (NIH) locked -literally -20 adults In a research center and gave them freedom to eat everything they wanted. For two weeks they followed an ultraprocess diet, and two others an unprocessed diet. The results were revealing: with the ultraprocessed diet the participants consumed 500 calories more a day and won almost a kilo. Hall and others investigations suggest that energy density and food texture are key. Many ultraprocess, having less water, concentrate more calories in less grams. In addition, its texture is often softer, which leads us to eat faster. By eating faster, our brain does not have time to register satiety signals, which facilitates excess caloric consumption. Ciaran Forde, researcher at the University of Wageningen, demonstrated that people ate much less when they were presented with hard texture foods (such as gofre -type fries) compared to soft texture foods (such as potato puree), regardless of whether they were ultra -processed or not. “What we saw was that the speed of eating and the texture properties of the meals boost consumption, not the degree of processing,” says Forde. What do we do then? Although the debate on the definition and the exact mechanisms continues, the general trend is clear: a diet with a high percentage of ultraprocesses is consistently associated with worse health results. The solution, however, does not seem to be a total prohibition. Kevin Hall himself, one of the most critical researchers, admits which consumes salad salads and dressings bought in the store. His advice for friends and colleagues is pragmatic: “Eat more vegetables without starch, legumes, fruits, integral grains and limits the intake of added sugars, sodium and saturated fats. Choose the ultra -processed that help you to be convenient and affordable, and avoid those that make it difficult.” Images | Alan Alves Xataka | Making rice of more is no longer a mistake: cooling it and reheating it can reduce your calories according to some nutritionists

If the question is what salary the richest man in the world could have, Tesla has given an answer: 1 billion dollars

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After the judicial battle that ended with the salary bonus block of 50,000 million that Tesla had to pay Elon Musk, the electric car manufacturer has launched an order to its shareholders with a New salary proposal For its CEO: a bill bonus (European billion) if you get the company out of the crisis in which it is mired. The potential value of the salary package that Tesla has presented Before the Bag and Securities Commission, it could raise the fortune of Musk, which is currently estimated at about 435.4 billion dollars, until it became The first billionaire in history If you manage to meet all the required conditions. The salary package conditions. He New salary plan That Tesla has proposed to Elon Musk does not consist of a traditional salary or cash bonuses: the entire figure depends on the flexible delivery of actions throughout the next decade, provided that it meets certain very demanding milestones, such as reaching Total sales of 20 million additional cars. All in the context of a company plunged into A sales crisis global. The shares will be delivered by sections, instead of the end of the period as it happened with its 2018 bonus, and only if Tesla manages to multiply its stock market value until it reaches at least one capitalization of 8.5 billion dollars, starting from the billion that is currently worth in the stock market. To put this figure in context, Nvidia is technological more powerful of the momentand its capitalization is 4.05 billion dollars. It’s not just money: it’s also power in Tesla. In addition, the plan could meet the historical demand of its CEO to have More power within the company. Currently, Musk control around 12% of the actions of Tesla. However, with the new salary bonus its participation in Tesla would increase to 29%. Increase your participation to that percentage would allow Musk increase your influence direct about the company. In this way, it would have enough weight to block important decisions that would not have their approval and further reinforce their position as an essential leader. In one recent interview For the CNBC, Robyn Denholm, president of the Tesla Board of Directors, made it clear to investors to “retain and encourage Elon is essential for Tesla to become the most valuable company in history.” Without a doubt, a salary package of such a draft should be enough to motivate the richest man in the world. Termination clause and a commitment to the future. Such and as they break down in Bloomberganother of the conditions of the new salary package announced by Tesla, it is established that MUSK must remain as CEO of Tesla During, at least, the next ten years to be able to opt for the entire compensation, with a minimum of seven and a half years to unlock the first section of the remuneration. “If it yields, if it reaches the ambitious objectives of the plan, it will receive a participation: 1% for each half billion dollars of stock market capitalization, plus the operational milestones it must achieve to achieve it,” Denholm explained. On the other hand, among the operational challenges that the commercial deployment of one million is found during that time of autonomous robotaxis and of the Optimus robots with integrated Grok, multiplying by 24 the current benefits of the company. Investors will have to vote. After registering the proposal to the regulatory body of the stock market, the next step in its process is to submit the salary bonus to the vote of investors. Something that is still more than A mere formal procedure since the previous 2018 salary package was also voted on a shareholders’ meeting, and finally It was canceled by a court of Delaware for the complaint of one of the shareholders. In Xataka | The shocking thing is not that Elon Musk has lost 80,000 million dollars in 2025: others have earned 102.00 million Image | Tesla, dvids (Trevor Cokley)

Windows 95 still supports an essential part of this company in Germany. The question is how much more time it will endure

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At this point, almost everyone knows that Windows 10 You have the days counted and your support will go out soon. Microsoft pushes strong Windows 11but the jump is not free, Hardware requirements They raise a barrier that forces many to renew their teams. In terms of security, the recommendations are clear, staying in a system without support means exposing yourself to failures already vulnerabilities without solution. That is the general framework. And, yet, there are stories that call into question the manual and force us to look at compatibility from another angle. The theory says that no one should continue depending on systems that were obsolete decades ago. The practice is different. In Germany, WDR accountan agricultural business works thanks to specific software that runs on Windows 95, a system that in August was 30 years old. The critical part of the line rests on a chain of compatibilities that supports production and traceability. Migrating sounds logical, but each change threatens controllers, peripherals and calibrations. That is why the dilemma is not nostalgia, it is operational continuity in a plant that cannot be stopped. When the business depends on 1995 We talk about a farm with a machine that dominates the entire processfrom the entrance tray to the final packaging. The flow is millimeter, the eggs are advanced, weigh, are labeled by quality and are distributed in commercial formats of six and ten. Coordination carries it A software developed for the machinewhich works on Windows 95 and uses its environment to interact with sensors and peripherals. That coexistence explains why the business is still tied to a system thirty years ago, changing a link can mismatch the entire chain. If the system falls, the mechanical line will continue to move eggs, but the entire digital record disappears. Traceability would have to be done by hand, with more work and more error risk. The fact that the equipment is not connected to the Internet reduces certain threats, but does not eliminate other more prosaic, old hard drives, discontinued printers or electrical components exhausted by use. At that point, the problem would not be a cyber attack, but the difficulty of finding a spare time to keep production alive. Stability is real, resilience is less. The cost of replacing the line goes far beyond buying a new machine. According to the person in charge, it is equivalent to the investment necessary for a family house, an amount that many farms cannot assume suddenly. In addition, the substitution requires paralyze production For weeks, certify processes and return to the staff. Maintaining the current system is not free either, it forces components that only exist in second -hand catalogs. The decision becomes a balance, millionaire modernization or artisanal maintenance of the inherited ecosystem. The case is used for those who plan Windows 10 to Windows 11. The end of support is forcing companies of all sizes to audit inventories, drivers and internal applications before moving card. The lesson is simple and demanding at the same time. Forcing the update without validating the complete chain can break critical processes, while being motionless eternals risks and dependencies. Between both ends, the road map goes through measuring, testing and migrating in phases, with clear priorities and reversibility. The global photo confirms it. FAA in the United States promotes a renovation that points to Remove obsolete technologies in air control systems and leave behind the use of floppy. Japan closed in 2024 the era of disk in the administration after a regulatory cleaning that eliminated hundreds of procedures that demanded it. And in San Francisco, the Metro operator has financed replacement of a railroad control that still depended on loading software From disks. The pattern is repeated more than it seems. Images | Microsoft | Katie Bernotsky In Xataka | Microsoft is already thinking about how the computers of 2030 will be and has come to a conclusion: playing is overvalued

If the question is what to do with the plants on vacation, more and more people are clear: nurseries for plants

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End of August. Summer is perhaps already in the last ones, but you have a promising first half of September on vacation ahead during which you plan to travel to some sun and beach destination. If you have a dog, cat or even a pogone as a pet there is no doubt what to do with them. In case you can’t leave it to a relative or friend There are hotels They are dedicated to caring for them. But … And the plants? What to do with the ficus of the room or that bonsai that your girlfriend gave you years ago? Do you ask for a neighbor to water him from time to time? Faced with that task, more and more people are clear: nurseries for plants. Wardrobe for plants? Exact. The concept may be shocking, but It is not entirely new. In 2004, the City of Pozuelo de Alarcón already launched a “hospital and nursery” service to help all those neighbors who had problems with their plants. The idea is to advise and offer phytosanitary treatments, but also, remember The Consistory, that the neighbors have a safe place to leave their cactus, ficus, potos and other domestic plants when they go on vacation. On its website, the City Council Clarify In fact, the nursery is open in summer between June 15 and September 15. What are they for? So that when you go on vacation, the care of your plants does not depend on a volunteer neighbor, friend or familiar between time to your home to water and go up and down the blinds. In the nurseries the plants are monitored, they receive care and (if necessary) the staff applies treatments against pests. Philosophy is not very different from that of dog hotels, a type of business that It has spread all over the country. The idea is that when you are not the living beings who are usually in your care do not be disregarded. All. “Plants are living beings, I can’t let them die, I have a responsibility,” I recognized Recently in The country Iván Giacomoni, a neighbor of Madrid who, before leaving his bonsai in a local nursery. “I prefer to take him to a professional rather than ask for favors.” Who use the service? The fan of casuistry is surprisingly broad. They take advantage of plant nurseries people who plan to go on vacation and be out of home for days, but also people who are moving or works and prefer to keep their plants in quiet spaces. There are even those who resort to the service in summer, when the temperature in their homes rises too much, to prevent embarrassment from punishing certain species. Giacomoni is A good example On another reason why people go to nurseries: he usually resorts to service for his Manzano bonsai, a delicate plant and with a high emotional value (it is a gift from his wife) that therefore requires special attention. Entrusting care for a relative or a friend who is not accustomed to that kind of tasks is a concern for the owner and a commitment for those who receive the order. Giacomoni admits that he often collects his bonsai of the nursery much better than he was when he delivered it. What services do they offer? It depends on the nursery. All are basically dedicated to the same thing: caring for plants while their owners cannot do it, but the level of care can vary greatly from one to another. Last year The voice of Galicia interviewed to the person responsible for a Florist of A Coruña with a nursery service that submits to plants an exam to know their status and act accordingly. If necessary, they apply treatments to eliminate pests. In another nursery in the Community of Madrid, they say that, “if necessary”, they even “speak” to plants. “We treat them as if they were family.” Excessive? Before the pandemic in Dubai a garden center decided to go further and offer A summer camp For plants with music and reading sessions. And how much do they cost? Depends. If we talk about the Dubaiti center the first plants can receive at the service without cost, although (At least in 2019) For the following, 7.5 euros must be paid. Here in Spain you can find businesses that take care of plants between 0.5 and € 1.5 a day or between 3 and 7 the week, depending on the establishment and especially the characteristics of the ‘guest’. In the case of the nursery of Galicia, for example, its manager Explain that the specific treatments “are part” and even a home care service is offered for the largest plants. Other nurseries, usually linked to groups and not to private businesses, offer Free services. But … are there so? A quick search on Google confirms that it is not (nor by Asomo) a business as widespread as that of Canine hotels, but it is making its way little by little. TO The initiative From the City of Pozuelo, others have been joining: in the Chamberí area, in Madrid, there is a florist that has decided to launch the service after verifying that many of its customers returned on vacation concerned about the state of their vegetables, and the Circle of Fine Arts also welcomes them Between July and September Without any cost as part of your Climate Refuge Program. Its number of places, yes, is limited. The service is not exclusive to Madrid, or Spain. Can be found in other countries, such as United Arab Emirates, Colombia or United Kingdom. There, in London, a company opened years ago A plant hotel With rooms designed for adapt to its tenants, which includes a spa service with nebulizers. And how are you doing? At least they show that there is a latent need. The web From the Circle of Fine Arts of Madrid it informs that its nursery “is full and there is not even one more pot”, … Read more

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