“Temperatures between 5 or 10 degrees above normal will continue,” says Rodríguez Marcos of AEMET.

We’ve known this for weeks. AEMET believes that the June-July-August quarter of 2026 will be in the warm tertile throughout Spain and the truth is that it is not a very risky bet. Of the 10 heat waves that AEMET has been counted in June in the Peninsula and the Balearic Islands since 1975half are concentrated in the last decade. The underlying problem is that, as we are seeing, June has ceased to be a ‘transition’ month to join (statistically and climatically) the summer ‘in a chemically pure state’. Like ‘June’ is ‘summer’? Climatologically it already was, of course. The climatic summer began on June 1. The difference is what the AEMET tells us: the same definition of heat waves was calibrated taking into account the highest temperatures of July and August. That it is increasingly common for June to begin to exceed these temperatures is a clear indication of what we are talking about. Above all, because the wave of June 2025 (from June 18 to July 4) It lasted 17 days and affected 40 provinces: the third longest and the third most extensive of the series. It’s not that this isn’t “the heat from before”, it’s that the situation is out of control. What does this translate into? As explained Francisco Javier Rodríguez Marcos of the AEMET, what the models say is that the temperatures this quarter will be among the 30 highest on record. This will especially affect the northern area, the east of the Peninsula and the Balearic Islands. The line to overcome is clear: the 46 ºC that El Granado (Huelva) reached on June 29 of last year. It is, so far, the highest temperature ever recorded in Spain in the month of June. But in 2026 isn’t that ‘weird’? It is true that we are coming from the wettest winter in 47 years, but it is also true that April was the warmest April in the historical series. That is, no one knows what is ‘normal’ in 2026 and, in this sense, no one can say that the scenario that is drawn is strange. The important thing is to prepare. In some ways, early waves have a potentially greater health impact because the body is not yet acclimated to the heat at the beginning of the season. In this sense, it is best to advance the preparation of the homes (insulation, cooling, night ventilation) and start preparing our daily lives. Image | Tropical TidBits In Xataka | There are areas of Pakistan and India touching 50º C: human beings are discovering where their physiological limit is

One more day, Marcos Llorente wants to convince you not to use sunscreen. One more day, we know it’s a bad idea

In 2026, we are not going to discover Marcos Llorente. Not just because it is an old acquaintance of the Spanish public conversation: midfielder for Atlético de Madrid, Instagrammer with more than two million followers and owner of an enormous amount of pseudoscientific (and, above all, very dangerous) ideas on health issues. But because the large media groups are already in charge of ensuring that it does not go unnoticed. Last night, in the Hormiguero, he repeated again verbatim his usual speech against sunscreen. It is true that Pablo Motos confronted him with data from the Spanish Academy of Dermatologybut Llorente got away without a problem, questioning the studies and maintaining that “many dermatologists and health professionals defend this lifestyle. It is simply having a coherent relationship with the sun.” This, of course, it’s a lie. But we are talking about a serious topic and, for that reason, it is worth returning to it. A “coherent” relationship with the sun? On the one hand, The Skin Cancer Foundation estimates that 86% of melanomas and 90% of other skin cancers are associated with UV radiation. On the other hand, the AEDV maintains that “a significant portion of sun damage accumulates before the age of 20.” In this sense, having TikTok star footballers defending that chemical protection is useless is extremely dangerous. Above all, because it is not (far from it) the first time he has defended it. And we must not forget that, every year, more than a thousand people die from cutaneous melanoma. A misconception, but a very widespread one. Because we must not forget that, as José María Ricart explained to usdermatologist and medical director of the Ricart Medical Institute (IMR), “many people still believe in the idea of ​​a ‘healthy tan’, when in reality it is a sign of skin damage.” Sometimes we have the feeling that sunbathing without protection is little more than simple carelessness; but no: it is a practice that accelerates skin aging and increases the risk of skin cancer. We focus on the most well-known rays, but not the most insidious ones. As Ricart explainedit is important to know well the two types of ultraviolet radiation that can affect us. On the one hand, UVB rays, more powerful in summer, are those that cause sunburn and damage cellular DNA. On the other hand, UVA rays, present all year round, even on cloudy days, penetrate more deeply and are responsible for premature aging. It’s time to stop seeing melanin as a “biological protection” and tanning as something positive. They are not. Tan “is nothing more than a defensive response of the body. It is its way of saying: ‘I am damaging myself’. If anyone still doubts this, compare the skin of the face with that of the buttock, an area never exposed to the sun: without spots, without wrinkles, without photoaging,” explained the dermatologist. What is happening? let there be people deciding not to apply sunscreen going tan is problematic (and bad news for your dermatological health); But the fact that large media groups have no problems with bringing these types of ideas to ‘prime time’ is absurd. Because it is worth remembering that, despite the fact that he presented it as a debate, what was done yesterday in Hormiguero is advertise personal opinion of a footballer against the consensus of the AEDV, the WHO, the SEOM and the Ministry of Health. The mere idea of ​​calling it ‘debate’ is a mistake. Image | The Anthill Xataka | That the AEMPS withdraws six sunscreens is good news. That the OCU had to ask for it is worrying

Marcos Llorente has an eccentric and disturbing relationship with light. And science has things to say about it.

Marcos Llorente is news. Again. And not because of football or anything remotely related to sports. It is because a video of almost four minutes recorded (and published) by the RFEF during the Red concentration in which the man from Madrid reveals some of his “healthy” habits, practices that include the use of red lights inside the house or glasses with yellow lenses to filter blue light. Opinions that highlight its eccentric appearance and raise the eyebrows of the experts. What has happened? That Marcos Llorente has become news beyond the sports pages. And he has done it on account of a video published by the RFEF in which he does not talk about techniques, his play on the field or how he sees the National Team facing the next World Cup. No. What he’s talking about is his personal health routines. More specifically those related to light and sight. What exactly did he say? First of all, at home you only use certain lights. “During the day I don’t turn on the light because either I’m always in the garden or, if I go into the kitchen or living room for anything, light comes in through the windows,” explains in the video under intense reddish lighting. “When the sun goes down, this is the light I have throughout the house. What this lamp does is bring that red and infrared into the room and makes it more similar to the light outside.” Click on the image to go to the tweet. Is there more? Yes. The man from Madrid elaborates on an accessory that has been seen on him on other occasions and it has also caused people to talk: the yellow lens glasses. “They are for when you are, during the day, indoors. Outside you should never wear glasses of any kind. They should always give you the sun’s rays in your eyes and skin, without anything interfering. And red glasses, with the red lens, what they do is filter all that blue light that lamps and televisions or telephones have.” And why all that? For health. Or at least that is what the footballer maintains, who defends that what he does transcends his role as a footballer. “I feel very good. All these things I do are for health, not for football. What happens is that in the end one thing is linked to the other. I think that when I leave football I will continue with this and surely I can do it more perfect,” concludes the man from Madridwho during the video shares other of his habits, such as going outside before dawn or starting the day with coffee and “two or three tablespoons” of butter. What do the experts say? Whatever Marcos Llorente says, the effectiveness of the filters is debatable to say the least. In an article Published a few years ago, the Spanish Society of Ophthalmology already insisted that “blue light from screens does not affect the eyes or cause blindness.” The report was actually launched after a study “of dubious scientific origin” created alarm with “unfounded conclusions” about the supposed impact that this light can have on eyesight. “Although blue light is often associated with computers and phones, the largest source of blue light is sunlight. Exposure to blue light from screens is much less than the amount of blue light we are exposed to from the sun. Additionally, it is no more harmful than sunlight,” comment Dr. Rahul Kurana, spokesperson for the American Academy of Ophthalmology. Do the lenses work? Ophthalmologist Sara E. Hernández is blunt in statements collected by The Vanguard: “There is little or no effect of lenses or glasses with a yellow filter on visual performance, measured in terms of best corrected visual acuity, compared to lenses without a blue light filter.” There are studies, such as It is published in 2013 in Journal of Human Kineticswho after carrying out tests with colored lenses found that there are no “significant differences” in issues such as visual acuity or depth perception. Where does this come from? Concerns about blue light and the benefits of filters are not new, as remember the Spanish Society of Ophthalmology itself, and have been expanding as the use of screens and LED lights spread. They have spoken on the subject users, academics and collegiateincluding the American Academy of Ophthalmology, which in 2017 published an article written by Celia Vilmont and reviewed by Dr. Khurana that begins with a blunt statement: “There is no scientific evidence that blue light from digital devices can cause damage to the eyes.” Now Marcos Llorente becomes the new greatest exponent of these theories, despite the paucity of evidence scientific. Is it something new? More or less. The RFEF video is new, but it is not the first time that Llorente has made headlines for his opinions on topics that have nothing to do with football. In his day it was for the use of glasses and now it is also for his statements about the chemtrails. His words achieve notoriety for several reasons. The first, his status as a footballer. The second, the speaker that you have beyond your personal networks, such as the official account of the National Team or media in which share his extra-sports comments. Images | RFEF In Xataka | Some Nordic cities are putting red lights on their streetlights. It looks like a horror movie, but it makes sense

The Coffee World Cup exists and Spain has put their hopes in a barista in Vigo: Marcos González

Making coffee is simple, but prepare a good coffee It is something that has crumb. When you start investigating the peculiarities of each preparation, coffee varieties and instruments for get all the juice to the grainsyou discover that it is an art. There are those who take this to the highest level, so much that there is even a coffee World Cup. Or Baristas, rather. This is the World Coffee Challenge, and this year the Vigo Marcos González will represent Spain in this curious competition. The Coffee World Cup. If there is an Excel World Cupit is logical that there is such a competition around One of the most consumed drink on the planetafter the water, of course. In fact, there is not only a competition, since the World Coffee Challenge is an umbrella that embraces various disciplines. One of them is the World Barista Championship in which, obviously, the best baristas in the world break up to see who prepares the best experience. Because here not only does the technique matter, but to tell a story to the jury. It seems boring from the outside, but it is quite interesting to see the skills of the competitors. One of them is someone who has worked a career as a coffee disseminator, James Hoffmanwho rose with the trophy in 2007 and what he has done follies how to prepare a Donut coffee. Coffee fest. As in all competitions, there are a series of previous rounds, and to find the Spanish representative, a few days ago the Coffee fest. More than a simple competition, it is a coffee celebration with the best coffee with milk preparation or the best filtered coffee, others that test their skills with the Latte arttasting tournaments and other activities. James Hoffman was in this year’s edition, as well as other disseminators and youtubers such as Hedrick Lance. And, regardless of being a meeting point in which coffee lovers share knowledge and experiences, it was the framework of the national competition of Baristas. Vigo quality. 18 professionals from all over the country gathered to prove their skills, and the best was the Vigo Marcos González. It was not the first time that he raised with victory, since in 2018 and 2019 he was also considered the best barista in Spain. His proposal this year was an experience that ‘told’ crucial moments of his career, as they detail Our companions from direct to the palate: Origin: Inspired by its connection with the Esmeralda farm in Panama, this concoction reflects its first experiences with Coffee Geisha, a variety appreciated for its unique flavor profile. Freedom: This drink embodies Marcos’s relationship with his team and innovative spirit, highlighting the importance of collaboration and creativity in the world of coffee. Happiness: A fusion that joins flavors and techniques of Colombia, Panama and Asturias, regions that have significantly marked the personal and professional life of the barista. His three elaborations, in order, were an express with The exclusive Geisha Caféa coffee with milk and a cocktail. In Faro de Vigo, the barista confessed That such a championship requires many hours of training. Also imagination to link coffee with the narrative and conquer the jury. And that your pulse does not shake because we all know that any calculation error can be a disaster when it comes to Prepare the perfect coffee. Objective: Milan. It will be from October 17 to 21 when Milan will host the World Coffee Championship of this 2025 and the opportunity that Marcos will have to be duel against another 69 of the best baristas in the world. In FDV, he said that some of them are their idols, so it will not be easy, but he hopes that this time the defeated after staying in 2019 one step away from the semis. The judges will evaluate factors such as the taste, presentation, balance and technique of the barista, as well as that narrative that we comment that links the elaborations. We will have to be attentive. Images | WCC In Xataka | Toast coffee at home with the air fryer: the perfect example that experiments are done with soda

Antonio Morgado reigns in Castellón in the professional premiere of Marcos Freire, the son of the legend: "My father tells me to suffer a lot"

All eyes go to the child, of course. Also the attention of the press on the cloudy morning in Castellón, the beginning of the 2025 cycling season. Marcos turns…

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