Vitamin D, in reality, is not strictly a vitamin. It is a prohormone. Even so, in this article we will continue to identify it as a vitamin by familiarity. Anyway has a fundamental role in the proper functioning of our body. Our body is able to produce it When we expose ourselves to sunlightalthough we … Read more
In the middle of last January we tell you that during 2024 the semiconductor industry of China has produced 12.5% more than in 2023. Not bad at all, especially if we are in mind that US sanctions And his allies prevent Chinese integrated circuit manufacturers access lithography equipment for extreme ultraviolet (UVE) produced by the … Read more
Google has just announced financial results that at any other time would be a reason for celebration. Income by 12% higher, benefits fired by 28% and their cloud division growing at 30%. But Wall Street has responded with A 7% drop in its action In pre -opening. Google had never had so much, but it … Read more
Surely we have heard more than once about the benefits of omega-3 fatty acids. This compound has a well -documented positive effect on our cardiovascular health, but perhaps its positive impact is more complex (and more extensive). Stop the clock. A new study has observed that omega-3 fatty acids is able to slow down our … Read more
“I don’t know what this fruit is called but I can’t stop eating it lately. He is delicious,” Amelia Bono has confessed to his virtual followers on social networks. As well as we offered the best tips of the personal trainer and Coach Andrea de Ayala When it began, with certain doubts, in the world … Read more
Eucalyptus is a Medicinal plant Originally from Australia, New Zealand and Tasmania that has spread throughout several parts of the world. Its uses are varied, since not only the wood is used, butThe leaves is used in the pharmaceutical, perfumery industry and as a home remedy to eliminate mucus in the throat and discomforts associated … Read more
Present in the daily food of millions of people, the rice and the paste They have become two of the most consumed foods worldwide thanks, among many other factors, for their accessibility as well as their versatility to cook and consume. However, and like any food we eat, more than one ignores which of these … Read more
Well, it turns out that that asset is polyglutamic acid and we’ve contacted the experts to tell you about it all kinds of details. © josefinehj Polyglutamic acid: everything you need to know Nuria Aluart, founder of the store on-line of signature cosmetics Mumona.com, ensures that the skin care is constantly evolving thanks to advances … Read more
Eating well is not only a pleasure, but also synonymous with health when we choose foods designed to consciously nourish our body: the three garnishes that Vanesa Lorenzo chooses for dinner, for example, they are digestive allies for a time when feeling light is the highest priority; As an anti-inflammatory insurance we recommend 9 raw … Read more
punctuality, defined by the Royal Spanish Academy (RAE) as “care and diligence in arriving at or leaving a place at the agreed time”, It is a quality appreciated in society and a sign of respect towards others. However, its antithesis, Tardiness not only generates discomfort, but can also be seen as a sign of egocentrism. … Read more
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