There are a lot of people replacing the oil on ham toast with coffee and orange. And oddly enough, it makes sense.
“You insist on putting olive oil on our Iberian ham toast and this is like putting sugar on top of a chocolate cake.” Víctor Sanchego did not know it, but with those words was about to make thousands of people prepare the strangest breakfast we’ve seen in a long time. How come you don’t have … Read more