The horchata is one of the staples of the Spanish summer. Now faces an existential threat in Valencia: pests
As soon as the heat squeezes in summer, there is no more emblematic image in the Valencian Community than terraces full of high and cold horchata vessels: few drinks better represent the Mediterranean identity. But after that refreshing tradition a crop as fragile as essential is hidden: the chufa. A stain expanding. For years, this … Read more
