In Galicia, shellfish harvesters are capturing clams and then returning them to the sea. There is a reason and it is in Canada
The normal thing when shellfish harvesters collect clams is that this product then ends up in the fish markets and goes from these to the fishmongers, supermarkets and finally to the tables. That’s normal. Over the last few weeks in the brotherhoods of Vilanova and Rianxo, in the Rías Baixas, things have been something different: … Read more