The afternoon began as something more or less spontaneous. Today there are already companies that are “franchising” it to make money.

The late afternoon has taken hold in Spain. And it has done so much that, in just a few years, it has gone from being a word that required clarification of language academics to become a kind of ‘franchise’, a brand that is incorporated into events and even business. After all, since the pandemic, Spain has shown that it is not only capable of enjoying nightlife… it also likes evening entertainment.

And there are people willing to take advantage of that opportunity.

What has happened? That lateness has permeated so much into our daily lives, it has become normalized to such an extent that there are those who are already dedicating themselves to ‘franchising’ it. It is not surprising if we take into account two factors.

The first, that the concept took root a few years ago in Spanish society (it caught on especially during the pandemic). The second is that its link with leisure, hospitality and the entertainment industry makes it a juicy business. Especially in a country like Spain, where the population pyramid widens in the age group between 30 and 50, the public more given to advance the party hours, and lose weight among twenty-somethings, usually the most night owls.

Jacob Bentzinger Hxfz 0g9w8 Unsplash
Jacob Bentzinger Hxfz 0g9w8 Unsplash

What is tardiness? In case there is still anyone with doubts in November 2025, here is a simple answer extracted from the web Fundéu official:tarardar is “spending the afternoon having drinks and tapas or with other recreational activities, so that leisure comes forward and does not extend until late at night.” That is essentially its main idea: nightlife is still leisure, but it is no longer nocturnal.

Spain (country of bars) has a long tradition of evening entertainment, but the origins of the afternoon as a rising concept are not that old: they can go back a few years, to before the pandemicalthough it really gained appeal during the health crisis, when the hospitality industry (and the clients who demand its services) were forced to adjust to schedule restrictions and capacity.

Was it that important? Yes. Like they explain At Bartalent Lab, it was then (during the pandemic) that the search for “alternative consumption moments during the day” took root as an alternative to traditional parties at night. The philosophy took shape to such an extent that today it is easy to find initiatives and business that put the emphasis on that concept (the “lateness”) or articles that speak of the importance it has gained among hoteliers in certain cities.

In July for example The Voice of Galicia explained that, with nightlife losing steam, the evening offering was becoming a lifeline for the locals of Pontevedra. “We have been exploiting the afternoon long before it was called that,” confesses a local hotelier who organizes concerts to energize the environment, especially during autumn and spring weekends. In other cities, such as Valladolid either Saragossathere are also examples of establishments that have opted for afternoon teas.

Why does it succeed? For a sum of factors. The key to being late is basically that it allows leisure to be brought forward several hours (since I said it in 2021 Fundéu), offering an offer more or less similar to the nightly one without having to pay a ‘toll’ the next day. That is, it guarantees customers an experience similar to what they have traditionally had in nightclubs at night, but without risking waking up the next morning exhausted and hungover.

If you want to enjoy music, dancing and a few drinks, why have to wait until midnight? Why not bring those plans forward to six in the afternoon? The concept seems to have caught on among different generations, but there are those who point out that it has triumphed above all in the population segment of between 30 and 45 yearsa not inconsiderable market if one takes into account the drift of Spanish demographics.

But that’s nothing new, right? Exact. What is novel and interesting is that this success has led to a sort of ‘franchising’ of the afternoon, with people taking advantage of the attractiveness of the concept to promote evening leisure offers or even establishments. What does that mean? What’s there premises, cultural proposals and events They are incorporating the name (and philosophy) of the Tartaro into their brands, just as if it were a business franchise.

Perhaps the most obvious case is that of Afternoon Indie Cool,an initiative that emerged as an online project linked above all to an Instagram account and has grown to expand its offer throughout Spain. In fact, its first afternoon was organized in Barcelona two years ago and now similar events are held in cities such as Madrid, Malaga, Granada, Seville or Vigo, always with the afternoon as a flag.

What does it consist of? The event is presented as an event that mainly combines indie music (also pop and rock), drinks and an atmosphere similar to that of festivals in well-known venues. All at a time when clubs are usually closed or warming up, between 6:00 p.m. and midnight.

“They come to sing and share an atmosphere that cannot be found anywhere else,” claims David Coolfounder of Indie Cool, in an interview with The Vanguard. The formula caught on and in fact has ended up being exported beyond Barcelona. “Each city lives it in its own way, but the spirit is the same.”

Its most common audience is between 30 and 45 years old, but Cool assures that the proposal has managed to attract people from different generations. “There are groups of people in their twenties, in their forties, even in their 50s. The beautiful thing is that they all share the same energy.” In their case, the Tardo philosophy is combined with a commitment to indie music, established groups and other emerging ones, a formula that works in Barcelona, ​​but also in other cities to those that have expanded.

Images | Afternoon Cool (Instagram) and Jacob Bentzinger (Unsplash)

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